Chili Verde (Tomatillos + Ground Pork)
Oct. 16th, 2020 12:01 am![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png){kind=small}
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likealark1/2 to 3/4 pound ground pork
1/2 lb tomatillos
1 tsp garlic powder
1 tbsp to 1 1/2 tbsp smoked paprika
1/2 tsp of cinnamon
2 whole cloves
1 tbsp cumin
oil
salt to taste
roast tomatillos
dump into blender and then add spices. blend together
cook ground pork in a little oil until it's no longer pink
add blended sauce. mix, bring back to boil
serve over rice
1/2 lb tomatillos
1 tsp garlic powder
1 tbsp to 1 1/2 tbsp smoked paprika
1/2 tsp of cinnamon
2 whole cloves
1 tbsp cumin
oil
salt to taste
roast tomatillos
dump into blender and then add spices. blend together
cook ground pork in a little oil until it's no longer pink
add blended sauce. mix, bring back to boil
serve over rice
